Tapas

Chargrilled octopus with lemon & oregano

Oysters from Sea Elephant River

Seafood tempura

Double baked blue cheese souffle

Main

Thai chicken currie

Chargrilled sirloin with grilled onions

Beef & red wine stew

Veal saltimbocca

For lobster 1 days notice requied

Desserts

Rhubarb brulee

Poached Nugara pears